Friuli Venezia Giulia

Radikon

Ribolla Gialla 1000ml 2015

Made of 100% Ribolla Gialla. Natural Fermentation. Maceration in Oak vats for 2/4 months. Maturation in 25/35 hl casks for 4 years. Bottle ageing for 2 years, no added sulphur.
Colour: Intense orange
Nose: Intense and complex with hints of tropical fruits and spices, rapidly evolving in the glass
Taste: Deep and intese, rich and spicy, complex and persistent

$139.00

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REGION

Friuli Venezia Giulia

GRAPE VARIETY

ribolla gialla 100%

AWARDS

Guida Vitae AIS

CELLARING

Long aging potential

WINE STYLE

Wines made with Old Style Artisanal Methods, No added sulfites or minimum, Indigenous yeasts, Macerated white wines, Orange Wine

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