Made of 100% Ribolla Gialla. Natural Fermentation. Maceration in Oak vats for 2/4 months. Maturation in 25/35 hl casks for 4 years. Bottle ageing for 2 years, no added sulphur.
Colour: Intense orange
Nose: Intense and complex with hints of tropical fruits and spices, rapidly evolving in the glass
Taste: Deep and intese, rich and spicy, complex and persistent
$88.00500 ml
Quantity Discount
Out of stock
Want to be notified when this product is back in stock?
