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Friuli Venezia Giulia

Schiopetto Mario

Schiopetto Mario DOC Collio Bianco Magnum 2017

This wine is known as “Il Mario”. It is the best quality possible of Schiopetto wines. In Gorizia, in 1954, the local Curia planted Friulano vines and some Riesling ones. It did so in the best side of the vineyard: the southern. A representative, superb wine that can only be produced in stainless steel tanks in the best vintages.

Appellation: Collio DOC
Grapes: 95% Friulano, 5% Riesling Italico
First Production: 2015
Alcohol % vol: 14 %
Soil: Heavy clay of Eocene origin
Training system: Guyot
Harvest time: first decade of September
Harvest method: Manual Yield per hectare: 30 q/Hectare
Ageing: In stainless steel tanks for 9 months Fining: Minimum 6 months in bottle

Colour: Pale yellow tones with golden reflexes
Aroma: Elegant and delicate nose at first glance with ripe fruit flavors then followed instead by sweet notes of almond and custard.
Palate: Elegant on the palate, yet warm and full-bodied, all is balanced by notes of fruit, pear and quince over all, with fresh and intense final. Good minerality

$320.00 1500 ml

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Friuli Venezia Giulia


Schiopetto Mario


95 % Friulano, 5% Riesling


dry, full bodied


medium aging potential


98 points James Suckling, 98 points Daniele Cernilli, Top 100 Wines Worldwide

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