Lazio

Le Coste di Gradoli

Rosso 2019

Obtained with Sangiovese grapes for about 95%, with a 5% of Ciliegiolo, Canaiolo and Vaiano, planted together as per tradition. After destemming, all the grapes have fermented in contact with the skins for about three weeks, with some pumping over or punching down. After pressing it aged in chestnut and oak barrels of 10/20 hl for about 1 year, to then it refines for another 6 months in the bottle before being marketed

$74.00 750ml

Quantity Discount

In stock

Want a discount? Become a member.
VARIETAL

95% Sangiovese, 5% Ciliegiolo, Canaiolo and Vaiano

ALCOHOL

13%

CELLARING

to drink, medium aging potential

WINEMAKERS

Le Coste di Gradoli

REGION

Lazio

Your Cart
preloader