Lazio
Le Coste di Gradoli
Rosso de Coccio 2019
A blend of Sangiovese, Merlot and Barbera. After destemming, it goes through the alcoholic fermentation with native yeasts in open vats and amphoras. It`s aged 12 months in 500 litres amphoras. Natural, Still, Intense and structured
$88.00 750ml
Quantity Discount
In stock
| VARIETAL | Sangiovese, Merlot and Barbera |
|---|---|
| ALCOHOL | 13.5% |
| CELLARING | to drink, medium aging potential |
| WINEMAKERS | Le Coste di Gradoli |
| REGION | Lazio |
