Our Italian Wines Wineries
The fragrances and flavours of each bottle speak of the history, art, culture, landscapes and knowhow of a people bound from time immemorial with the cultivation of vines and the production of wine. There is no table in Italy without a bottle of wine on it, there is no dish or recipe that does not find its completion in a good glass of wine!
Become a Member
Join us in the Italian Wine Club and you’ll have access to exclusive membership prices, exclusive invitations to our wine tastings, masterclasses and much more
Italian Wild Club
Working as close to nature as possible. Nothing added, nothing taken away. By reducing the winemaker’s intervention to a minimum, what is left in the glass is the purest expression of the grapes and the soil.
Much more than just bubbles
Italian Sparkling Wine
From the first Organic Franciacorta to the unique aged Moscato, passing by the fizzy Lambrusco. Italian sparkling is so much than just a Prosecco
Bruno Giacosa is a myth. Working with his father, he became fascinated by the different terroirs of nebbiolo, the great grape variety with which Barolo and Barbaresco are produced. The Giacosa philosophy includes limited treatments, handling of the grapes while on the vine and traditional Continue reading Barolo`s legend, Bruno Giacosa
Italian Wine Club presents
Zoom Live Chat with Arianna Occhipinti
Wed 22 July | 8:30pm
Arianna will lead us to a virtual tour of her Continue reading Meet the Wine-Maker | Zoom Live Chat with Arianna Occhipinti
Pievalta is one of the most interesting and respected of Italian wineries in the production of white wines. In 2002 Barone Pizzini (first Organic winery in Franciacorta) crosses the border of Franciacorta and chooses the region of Castelli di Jesi recognizing the great potential of Verdicchio as being one of the most important indigenous grape varieties of Continue reading Pievalta, Pioneers of Biodynamic Wine