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Lazio
Le Coste di Gradoli
Rosso de Coccio 2019
A blend of Sangiovese, Merlot and Barbera. After destemming, it goes through the alcoholic fermentation with native yeasts in open vats and amphoras. It`s aged 12 months in 500 litres amphoras. Natural, Still, Intense and structured
$88.00 750ml
Quantity Discount
Only 1 left in stock
VARIETAL | Sangiovese, Merlot and Barbera |
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ALCOHOL | 13.5% |
CELLARING | to drink, medium aging potential |
WINEMAKERS | Le Coste di Gradoli |
REGION | Lazio |