Friuli Venezia Giulia
Radikon
Pignoli 1000ml 2010
Made of 100% Pignolo grapes (Red)
Natural Fermentation. Maceration in Oak vats for 30/60 days. Maturation in used barriques for 5 years. Bottle ageing for 5 years, no added sulphur.
Colour: Garnet
Nose: Complex, mature and evolved red fruit, finished with dried fruit, vegetable, spicy with coffee hints.
Taste: Elegant, vigorous, spicy, persistent and silky tannins
$185.00 1000 ml
Quantity Discount
In stock
| REGION | Friuli Venezia Giulia |
|---|---|
| WINEMAKERS | Gravner |
| GRAPE VARIETY | Pignolo 100% |
| CELLARING | medium – long aging potential |
| WINE STYLE | Wines made with Old Style Artisanal Methods, No added sulfites or minimum, Indigenous yeasts, Macerated white wines, Orange Wine |
| ALCOHOL | 14.5% |
| APPELLATION | I.G.T. Venezia Giulia |
| VINTAGE | 2010 |
