Praesulis Pinot Noir DOC 2021

The youngest element of our wine family, always a new challenge, a striking element for its refined aromas and mountain herbs notes highlighted thanks to the fall winds blowing in the region.

Vinification
cold maceration for one week, then fermentation for two weeks.
Ageing
maturation and ageing in barrique barrels with malolactic fermentation for 12 months.
Harvesting
end of September.

$105.00 750 ml